Emilys Favorite Vegetable Soup

Emilys Favorite Vegetable Soup With Organic Carrots, Diced Tomatoes, Onions, Garlic, Celery Stalks, Sliced Mushrooms, Red Peppers, Carrots, Zucchinis, Kale, Fresh Basil, Veggies, Butternut Squash, No-salt Seasoning, Beans

The ingredient of Emilys Favorite Vegetable Soup

1. 48 ounces organic carrots juiced, divided in half
2. 30 ounces diced tomatoes unsalted preferably
3. 2 onions diced
4. 4 cloves garlic minced
5. 4 celery stalks finely sliced
6. 16 ounces sliced mushrooms
7. 2 red peppers diced
8. 4 carrots sliced
9. 2 zucchinis small, sliced
10. 2 bunches kale thinly sliced, remove stems first
11. 1 bunch fresh basil sliced
12. 12 ounces veggies packages of the following frozen, : corn, peas, lima beans, broccoli
13. 1 butternut squash
14. 2 tablespoons no-salt seasoning original or table blend for starters
15. 45 ounces beans no-salt, black, kidney, garbanzo, etc.

The instruction how to make Emilys Favorite Vegetable Soup

Nutritions of Emilys Favorite Vegetable Soup