Mixed Vegetable Curry

Mixed Vegetable Curry With Veggies, Onions, Green Chili, Garlic Paste, Chopped Tomatoes, Red Chili Powder, Garam Masala, Kasuri Methi, Coriander Leaves, Salt, Oil, Coconut, Cashew Nuts, Star Anise, Bay Leaf, Pepper Corn, Cumin, Cinnamon Stick, Cloves

The ingredient of Mixed Vegetable Curry

1. 2 cups veggies chopped mixed, onions, carrots, peas, mushrooms, blanched beans, blanched cauliflower and capsicum
2. 3/4 cup onions chopped
3. 1 green chili
4. 1 teaspoon garlic paste ginger
5. 1/3 cup chopped tomatoes or can use amchur powder
6. 3/4 teaspoon red chili powder
7. 1 1/2 teaspoons garam masala powder
8. 1/2 teaspoon kasuri methi
9. coriander leaves for garnishing, optional
10. salt
11. oil
12. 1 tablespoon coconut
13. 6 cashew nuts
14. 1 star anise
15. 1 bay leaf
16. 3 pepper corn
17. 1/4 teaspoon cumin black
18. 2 cinnamon stick
19. 4 cloves

The instruction how to make Mixed Vegetable Curry

Nutritions of Mixed Vegetable Curry

@type: NutritionInformation
@type: 100 calories
@type: 10 grams
@type: 7 grams
@type: 3 grams
@type: 2 grams
@type: 1 grams
@type: 240 milligrams
@type: 4 grams