Biscuit Chicken Pot Pie With Biscuits, Butter, Veggie, Chicken Breasts, Chicken Broth, Cream Of Chicken Soup, Salt, Pepper
The ingredient of Biscuit Chicken Pot Pie
- 1 can biscuits Pilsbury Grands, 8 biscuits
- 2 tablespoons butter
- 1 package veggie frozen, mix: carrots, peas, corn and green beans
- 2 chicken breasts cooked and shredded
- 2 cups chicken broth adapt to your preference
- 1 can cream of chicken soup regular size
- salt
- pepper
The instruction how to make Biscuit Chicken Pot Pie
Nutritions of Biscuit Chicken Pot Pie
@type: NutritionInformation@type: 710 calories
@type: 67 grams
@type: 95 milligrams
@type: 35 grams
@type: 2 grams
@type: 35 grams
@type: 9 grams
@type: 2170 milligrams
@type: 4 grams
