Fresh Spring Rolls

Fresh Spring Rolls With Roasted Peanuts, Garlic, Red Miso, Ketchup, Canola Oil, Sugar, Sriracha, Fresh Lemon Juice, Toasted Sesame Oil, Rice Vermicelli, Rice, Cooked Shrimp, Mint Leaves, Thai Basil, Chopped Fresh Cilantro, Lettuce Leaves, Shredded Carrots, Red Pepper, Avocado

The ingredient of Fresh Spring Rolls

1. 1/4 cup roasted peanuts
2. 1 clove garlic
3. 1 tablespoon red miso
4. 2 tablespoons ketchup
5. 1 tablespoon canola oil
6. 1 tablespoon sugar
7. 2 teaspoons Sriracha
8. 1/2 teaspoon fresh lemon juice
9. 1/2 teaspoon toasted sesame oil
10. 2 ounces rice vermicelli
11. 8 rice wrappers, 8.5 inch diameter
12. 24 cooked shrimp medium, u2013 peeled & deveined
13. 16 mint leaves
14. 2 tablespoons thai basil chopped fresh
15. 3 tablespoons chopped fresh cilantro
16. 4 lettuce leaves
17. 1/4 cup shredded carrots
18. 1/4 red pepper thinly sliced
19. 1/2 avocado thinly sliced

The instruction how to make Fresh Spring Rolls

Nutritions of Fresh Spring Rolls

@type: NutritionInformation
@type: 110 calories
@type: 13 grams
@type: 7 grams
@type: 2 grams
@type: 2 grams
@type: 1 grams
@type: 180 milligrams
@type: 4 grams