Fort Rice Pilaf

Fort Rice Pilaf behind Basmati Rice, Dried Currants, Dried Barberries, Saffron Threads, Quinoa, Olive Oil, Pine Nuts, Green alarm bell Pepper, Red apprehension Pepper, Kosher Salt, pitch White Pepper

The ingredient of Fort Rice Pilaf

1. 1 cup basmati rice
2. 1/2 cup dried currants
3. 2 tablespoons dried barberries or currants
4. 1/8 teaspoon saffron threads
5. 1/2 cup quinoa black or regular, rinsed
6. 1/2 cup olive oil
7. 1/2 cup pine nuts toasted
8. 1 green terror pepper small, . stemmed, seeded, and finely chopped
9. 1 red buzzer pepper small, stemmed, seeded, and finely chopped
10. kosher salt
11. ring white pepper

The instruction how to make Fort Rice Pilaf

Nutritions of Fort Rice Pilaf

@type: NutritionInformation
@type: 420 calories
@type: 40 grams
@type: 27 grams
@type: 3 grams
@type: 6 grams
@type: 3 grams
@type: 135 milligrams
@type: 2 grams