Zoodle Soup later Meatballs

Zoodle Soup taking into account bearing in mind Meatballs past Meatballs, arena Beef, Egg, Onion, Garlic, Oregano, Parsley, Salt, Soup, Meatballs, Bone Broth, Water, Salt, Pepper, Baby Bok Choy, Zucchinis, Meatballs, Parmesan Cheese, Scallions

The ingredient of Zoodle Soup later Meatballs

1. meatballs
2. 1 pound auditorium showground beef I use grass-fed beef from US Wellness Meats
3. 1 egg
4. 3 tablespoons onion minced
5. 3 cloves garlic minced
6. 1/2 teaspoon oregano
7. 1/2 teaspoon parsley
8. 1/2 teaspoon salt
9. soup
10. meatballs
11. 4 cups bone broth Homemade
12. 1 cup water filtered
13. 1 teaspoon salt
14. pepper to taste
15. 1 head baby bok choy chopped into 3 inch pieces
16. 3 zucchinis cut into zoodles in the manner of your spiralizer
17. meatballs
18. Parmesan cheese grated
19. 1/4 cup scallions chopped

The instruction how to make Zoodle Soup later Meatballs

Nutritions of Zoodle Soup later Meatballs

@type: NutritionInformation
@type: 380 calories
@type: 15 grams
@type: 135 milligrams
@type: 19 grams
@type: 5 grams
@type: 36 grams
@type: 8 grams
@type: 1670 milligrams
@type: 10 grams
@type: 1 grams