Vegan Keto Spaghetti Squash (happy Thanksgiving!) afterward Spaghetti Squash, Olive Oil, Garlic Powder, Dried Rosemary, Dried Thyme, Dried Parsley, Sage, Salt, Cracked Pepper
The ingredient of Vegan Keto Spaghetti Squash (Happy Thanksgiving!)
- 1 spaghetti squash large, just about 4 cups, like cooked
- 2 tablespoons olive oil
- 1 teaspoon garlic powder or 2 cloves, minced
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- 1/2 teaspoon sage
- 1 teaspoon salt
- 1/2 teaspoon cracked pepper
The instruction how to make Vegan Keto Spaghetti Squash (Happy Thanksgiving!)
Nutritions of Vegan Keto Spaghetti Squash (Happy Thanksgiving!)
@type: NutritionInformation@type: 170 calories
@type: 25 grams
@type: 10 grams
@type: 4 grams
@type: 1 grams
@type: 650 milligrams
